Save Da Sea - Vegan Smoked Salmon

Save Da Sea Foods is a plant-based seafood company based in Victoria, British Columbia, whose mission is to create a world where seafood can be enjoyed cruelty-free.

Their sustainable, plant-based smoked salmon, made from simple ingredients like carrots, convincingly mimics the taste and texture of salmon lox. Slather it on a bagel with your favourite Very Good cheese, serve it on crackers as an appetizer or throw it into your pasta – the world is your (plant-based) oyster.

Made from just 9 ingredients including carrots, this minimally processed lox is surprisingly like the real thing, without the fish.

IngredientsCarrots, Maple Syrup, Sunflower Oil, Apple Cider Vinegar, Sea Salt, Water, Natural Hickory Smoke Flavour, Seaweed.

Product Specifications: 100g