Oat Haus Granola is a deliciously snackable, feel-good take on classic granola—made with wholesome, allergy-friendly ingredients and big, bold flavor. Each bite delivers the perfect crunchy texture and a touch of sweetness, with a variety of fun, nostalgic flavors to choose from. Nut-free, gluten-free, and vegan, it’s a school-safe and versatile option whether you’re topping yogurt, pouring a bowl with milk, or snacking straight from the bag.

Oat Haus is a woman-owned company dedicated to creating delicious, allergen-friendly products that everyone can enjoy. Born from a journey toward food freedom, Oat Haus emphasizes fun and inclusivity in eating, ensuring that their Granola Butter brings joy and nourishment to all.

Ingredients

Cookies & Cream: Gluten-free oats, maple syrup, white chocolate chips, coconut oil (allergen-free), quinoa flakes, oat bran, cacao powder, vanilla extract, natural flavors, salt.

Cookie Dough: Gluten-free oats, maple syrup, coconut oil, chocolate chips, quinoa flakes, oat bran, natural flavors, vanilla extract, and salt

Cinnamon Roll: Gluten-free oats, maple syrup, brown sugar, coconut oil, white chocolate wafer (sugar, palm kernel oil, natural flavor, sunflower lecithin, salt), quinoa flakes, oat bran, soluble tapioca fiber, cinnamon, vanilla extract, rosemary extract, natural flavors, and salt.

Product Specifications: 284g