Momofuku Chili Crunch is a spicy-crunchy chili oil from Chef David Chang. With three types of Mexican chilis, crunchy garlic and shallots, original Chili Crunch adds a perfect punch of heat and texture to your favorite dishes. It's their classic for a reason.

If you've been to one of their restaurants, you know that Momofuku is serious about good food. They were founded by Chef David Chang in New York. From opening restaurants around the world to now bringing their flavors to your kitchen, Momofuku is making it easier to enjoy their dishes.

Ingredients: grapeseed oil, puya chilis, coconut sugar, onions, garlic, sesame seeds, japones chilis, chilis de arbol, mushroom powder, salt, shallots, spices, yeast extract, seaweed

Product Specifications: 150g