Squamish Water Kefir Co.'s Probiotic Popsicles are a delightful fusion of taste and nutrition, each delivering between 1.7 to 2 million vegan probiotics per pop, as lab-tested. Made with their signature water kefir and enriched with nutrient-dense ingredients, these popsicles come in flavors like Fudge, Lemonade, Grape, and Horchata. They are plant-based, gluten-free, nut-free, and low in sugar, making them a wholesome treat for all ages.

Squamish Water Kefir Co., based in Squamish, British Columbia, crafts small-batch, plant-based probiotic beverages and popsicles using traditional fermentation methods. Their products are 100% natural, unpasteurized, and rich in living probiotics and enzymes. With a commitment to minimal, pronounceable ingredients, they offer gluten-free, caffeine-free, dairy-free, and low-sugar options that support gut and brain health. Their offerings are adored by both adults and kids alike.

Ingredients

Fudge: Squamish Water Kefir (water, water kefir culture, organic cane sugar), organic cane sugar, coconut cream, cocoa powder, guar gum.

Lemonade: Squamish Water Kefir (water, water kefir culture, organic cane sugar), organic cane sugar, organic lemon concentrate, organic coconut water, guar gum.